Slow Cooker Revolution: One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes.
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The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America’s Test Kitchen can!
Who doesn’t like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal? Too bad most slow cooker recipes deliver mediocre results you’d rather forget than fix again. A team of ten test cooks at America’s Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker.
Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker? This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat? And do you know the secret to a moist slow-cooker chicken? Start the bird upside down to protect the delicate white meat from drying out.
From the brand
TV Cookbooks
New Releases
Healthy Eating
Equipment Cookbooks
ASIN : B004W3VLPY
Publisher : America’s Test Kitchen (February 15, 2011)
Publication date : February 15, 2011
Language : English
File size : 16.6 MB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Enabled
Word Wise : Enabled
Print length : 341 pages
Customers say
Customers find the recipes in the book tasty and flavorful. They find the instructions easy to follow and quick to prep. The information is useful and well-researched, with helpful tips and product recommendations. Many consider the book a worthwhile investment and reasonably priced per serving. The presentation is attractive, with nice pictures throughout. Overall, customers appreciate the health benefits of slow cooking.
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